Sunday, 12. September 2010 20:25
I want to become a personal chef
Becoming a personal chef is the dream of many. But the question often remains, how do you become one? There are many ways you can take to become a personal chef. Most people who want to become a personal chef go study in culinary arts colleges in order to get sufficient recognition to be taken in. Indeed, learning all the basic culinary skills is a must if you want to have such progress in your career.
If you want to become a personal chef, learn to read what people want
When you decide to become a personal chef, this means that you will be cooking for a very specific client. This means that you will need to learn very well their tastes and schedule in order to satisfy your employer. This is when you will be applying your skills that you will have learned in culinary arts colleges and you will become a personal chef recommended for other clients if you decide to move from place to place.
Why do people want to become a personal chef
Most people who decide to become a personal chef have primarily been working as chefs in restaurants and have proven culinary skills already. Also, they will often earn a salary that can be quite high with excellent working conditions and working for the rich and famous can acquire you quite some prestige in the food and service industry.
In restaurants, offering an excellent service is usually the waiters and waitresses’ job and the chef will simply lead the kitchen for all the orders to be done efficiently. If you want to become a personal chef, you may or may not find yourself into the same situation. Indeed, depending on who your employer is, you may be working by yourself or with only one of a few assistants, or you may also lead a complete professional cuisine. This will greatly change the way you will have to work and you will have to adapt yourself to the situation to become a personal chef.
Preparation of all meals of the day as well as snacks will be part of your daily tasks if you become a personal chef. This means you will need extensive knowledge in making breakfasts, brunches, lunches, dinners, snacks and desserts. Those are usually things you can all learn in culinary arts colleges in order to get a strong base for all those types of dishes. Once you become a personal chef, you work with the equipment you are given and make your menus based on your employer’s preferences.
Working to become a personal chef is also a way of putting your skills to test when needing to make last-minute meal preparations as well as organize diners for many people. The size of the meals will depend on your employer but you can expect quite some work to do.
All in all, for a chef to choose to become a personal chef is a decision that is excellent in certain situations. For example, when he or she considers that this is the best way to acquire more prestige in the industry, this is certainly worth it. Also, it might be a way to escape the routine from a restaurant’s kitchen and is good for a chef who wants to make a slight career change.
If you want to learn more about how to become a personal chef or other culinary careers, please visit Culinary Arts Colleges now.